Kalamata olive meze dip

Ingredients

Kalamata Olive Paste (68%) (Kalamata Olives, salt, extra virgin olive oil, acidity regulator: lactic acid), sun dried tomatoes (15%) (tomatoes, salt), cold-pressed sunflower oil, sliced red peppers (peppers, salt, acidity regulators: citric acid, acetic acid), garlic, balsamic vinegar (wine vinegar, concentrated grape must), ground cumin (0.73%), course ground black pepper.

Nutrition – *typical per 100g